Winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards. Acclaimed for their innovative re-interpretation of Italian farmhouse cooking - Cucina Rustica - at the River Cafe restaurant, the authors have produced a selection of recipes with an emphasis on uncomplicated food which is vibrant with flavour.
Awards
Winner of Glenfiddich Awards: Food Book of the Year 1995 and British Book Awards Illustrated Book of the Year 1995.